What is the difference between cold pressed olive oil vs regular olive oil? How is cold-pressed olive oil made? What is extra virgin olive oil?
How do you choose the best olive oil for cooking or using directly on food?
For the past several years, I have lived in the Veneto region of Northern Italy where the factories of most of the companies on this list happen to be located.
I have assembled this list of top appliance brands based on the recommendations of local Italian cooks and chefs who use these kitchen appliances personally.
Traditional Italian cuisine is simple and composed of the simplest elements. A cornerstone of most Italian cooking (the kind of cooking that real Italian grandmothers still practice in Italy) is to always use the freshest seasonal ingredients.
The modern American or Western-style diet is so far removed from the Italian-style Mediterranean diet that the two are nearly unrecognizable when compared side by side.